Foxfire Farms is run by Richard and Kresha Faber and their four adventurous kiddos.
In 2010, after more than 15 years in neuroscience research (Richard) and opera (Kresha), we realized our deeper calling was to make it easier for families to access fresh, nutrient-dense foods right where they live, and after several years of learning the ropes on organic farms around the Lower Mainland, we settled here in this beautiful place and Foxfire Farms was born.
As a family, we love music, we love to hike and explore in this gorgeous corner of the world we call home, and we love to share great books and movies.
Our dinner table on any given night is usually loud and boisterous (and generally chaotic), but as parents, we cherish the questions and conversations that naturally happen with our children over a meal, because we believe that this time together nourishes us all in mind and heart as much as the meal itself nourish our bodies.
We hope the same for YOUR family and strive to provide the freshest, tastiest foods so that as you gather your family to eat and serve food from our farm, you may be nourished in every way possible.